Cooking With Beef Fat Vs. Pork Fat: Who Wins in the Kitchen?
There’s no question that the fats we use in cooking can dramatically impact the flavor, texture, and nutritional profile of our dishes. With my kids … Read more
Cooking
In the Cooking category of GreenestKitchen.com, we’ll be sharing a delightful blend of recipes, cooking tips, kitchen hacks and amusing anecdotes from our culinary tries and successes. From mouth-watering dishes to healthy eating ideas, because let’s face it abs are made in the kitchen :).
Don’t Soak Wood Chips for Smoking (Unless…)
I’m here to share a little secret that might just change your BBQ game. You know how we’ve always been told to soak our wood … Read more
7 Alternatives to BBQ Sauce for Ribs – Spicy, Sweet, or Tangy
Ribs have always been one of my family’s favorites. But let’s face it, BBQ sauce gets old and sometimes you need a little spice. That’s … Read more
Chicken Korma vs Butter-Chicken: Exploring the Differences
Ever get confused about chicken korma and butter chicken? I know I sure did at first. Those Indian dishes sound alike but sure don’t taste … Read more
Can You Eat Shrimp Shells – The Crunchy Question
I adore shrimp for many reasons. They can be prepared in so many different ways, from grilled and sautéed to steamed and stir-fried, offering a … Read more
How to Use Truffle Oil – A Beginner’s Guide
Fellow foodies, I’m here to share a little secret from my kitchen to yours—truffle oil. Now, I’ve been around the block a few times with … Read more
The Art of Plating – How to Plate Like a Pro at Home
I remember when I was a kid, I’d always choose my food based on its appearance. And that habit has stuck with me throughout my … Read more